Category: Starter

Monkfish in bacon blanket

Monkfish in bacon blanket

The hubby has been indulging in too much glutinous rice dumpling (zongzi) last week so these few days he must eat less carbohydrates. Today he has monkfish tail wrapped in bacon blanket with lots of salads from my graden. This is an easy dish so […]

Terrine of chicken, pork and sausage meat pâté – special

Terrine of chicken, pork and sausage meat pâté – special

We are having a heatwave in the UK and it’s hard to cook or put the oven on during the day as the temperature has been reaching the 30’s Celsius! So I have decided to make pâté last night and just un-mould, into the fridge to […]