Torch Ginger Flower Chicken cooked with shrimp paste – Special

Torch Ginger Flower Chicken cooked with belacan aka shrimp paste – Sambal Belacan Ayam Bunga Kantan. For reason unknown I love torch ginger, the smell, the taste, it’s fragrance, I just love them. When I got 2 huge jars from a friend who came back to UK from Malaysia I happily spent days thinking how to make … Continue reading Torch Ginger Flower Chicken cooked with shrimp paste – Special