Comments on: Roti Canai with chicken curry.

By: Chicken Curry 'Chinese' style - signatory mine - Just Julie

Chicken Curry 'Chinese' style - signatory mine - Just Julie — Fri, 22 Nov 2024 15:43:28 +0000

[…] I have been asked many times to post my chicken curry recipe. This is especially so since I posted my roti canai with chicken curry recipe few years ago. Link Here […]

By: Julie Olive

Julie Olive — Thu, 21 Nov 2024 12:53:10 +0000

In reply to Liz.

Hi Liz, that is a recipe tailored to the individual cook. I like to use my nasi lemak ones.

By: Julie Olive

Julie Olive — Thu, 21 Nov 2024 12:52:03 +0000

In reply to Natalie.

Hi Natelie, I will be cooking chicken curry tomorrow and will blog it after. It was actually in my old blog which was lost. Hope you will be able to read this. Sorry for the late reply.

By: Natalie

Natalie — Fri, 01 Nov 2024 13:32:18 +0000

Hi Julie!

Realise this is years after the post, do you have a recipe for the chicken curry? Looks incredible

By: Liz

Liz — Mon, 05 Aug 2024 21:39:16 +0000

Do you make the Ikan bilis sambal that is served with Roti Canai. If so would love it if you could share it too.
I’m new and loving all your posts.

By: Julie Olive

Julie Olive — Thu, 18 Jul 2024 14:29:30 +0000

In reply to Yee.

Hey, I will blog it one day <3

By: Yee

Yee — Sun, 14 Jul 2024 10:20:19 +0000

Hi Julie, may I have the receipe fir curry chicken too..tqvm

By: Julie Olive

Julie Olive — Thu, 02 Apr 2020 13:58:15 +0000

In reply to WeeMee.

Hi WeeMee, I can’t remember. sorry. In my family, it’s never enough. The dough can be put into a container and fry as and when. The fried ones can also be kept in an air-tight container and just reheat in microwave when needed. when I made it’s usually for a day, that is lunch and dinner.

By: WeeMee

WeeMee — Mon, 30 Mar 2020 19:45:43 +0000

Hello Julie, my friend forwarded your website to me as I was looking for a roti canai recipe.
Can I ask how many pieces did you make with your recipe?

Thank you