Comments on: Kueh Talam Pandan -Signatory mine https://www.julieolive.co.uk/2020/09/10/kueh-talam-pandan/ A Malaysian lost in Britain Fri, 27 Mar 2026 15:19:07 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Julie Olive https://www.julieolive.co.uk/2020/09/10/kueh-talam-pandan/#comment-20603 Fri, 27 Mar 2026 15:19:07 +0000 https://www.julieolive.co.uk/?p=3273#comment-20603 In reply to Ching Ee A..

Hi there!
According to search you can but I have never tried as I can buy lye water. Please update and share if you do try.
Regards
Julie

]]> By: Ching Ee A. https://www.julieolive.co.uk/2020/09/10/kueh-talam-pandan/#comment-20600 Fri, 27 Mar 2026 07:39:15 +0000 https://www.julieolive.co.uk/?p=3273#comment-20600 Hi Julie! This looks amazing and authentic. I would love to make this for the first time, and was wondering if I can substitute lye water with baking soda+water? If yes how many teaspoons would you recommend that I use? I would also be making this the day before, can I store this and reheat in microwave the next day? Thank you so much!

]]> By: Julie Olive https://www.julieolive.co.uk/2020/09/10/kueh-talam-pandan/#comment-17685 Thu, 18 Jul 2024 14:36:11 +0000 https://www.julieolive.co.uk/?p=3273#comment-17685 In reply to Susanna.

Hi Susanna,
So glad you and your family like it. I would love to visit Australia one fine day. Should drop by when I go back to Malaysia. ‘smile’

]]> By: Susanna https://www.julieolive.co.uk/2020/09/10/kueh-talam-pandan/#comment-17564 Thu, 30 May 2024 12:08:09 +0000 https://www.julieolive.co.uk/?p=3273#comment-17564 5 stars
A big Hi from Down Under,
Thanks Julie for sharing this Kuih Talam recipe. I tried making it this afternoon and so happy that it was a success. Taste and texture is spot on. Sooo….delicious and everyone in my family loves it!

]]> By: Jin https://www.julieolive.co.uk/2020/09/10/kueh-talam-pandan/#comment-5176 Thu, 03 Aug 2023 06:14:39 +0000 https://www.julieolive.co.uk/?p=3273#comment-5176 5 stars
Hi Julie, Hope you are well. Do you have the recipe for gula melaka talam ?

]]> By: JIN KONG https://www.julieolive.co.uk/2020/09/10/kueh-talam-pandan/#comment-3788 Mon, 01 May 2023 01:11:28 +0000 https://www.julieolive.co.uk/?p=3273#comment-3788 Hi Julie, do you have the recipe for the gula melaka talam ? tia

]]> By: Julie Olive https://www.julieolive.co.uk/2020/09/10/kueh-talam-pandan/#comment-3781 Sat, 29 Apr 2023 11:44:13 +0000 https://www.julieolive.co.uk/?p=3273#comment-3781 In reply to Margaret.

Oh my goodness. Just noticed this. I must make a note to try and get a ‘ping’ <3 Were you successful Margaret and HI!

]]> By: JIN KONG https://www.julieolive.co.uk/2020/09/10/kueh-talam-pandan/#comment-3696 Mon, 13 Mar 2023 23:48:20 +0000 https://www.julieolive.co.uk/?p=3273#comment-3696 5 stars
This the Kuih Talam recipe I have been looking for. Even my fussy English man loves it and my friends rave about it.. Thank you so much Julie

]]> By: Margaret https://www.julieolive.co.uk/2020/09/10/kueh-talam-pandan/#comment-2929 Fri, 29 Jul 2022 06:32:36 +0000 https://www.julieolive.co.uk/?p=3273#comment-2929 Oops sorry Julie, that should be NZ!

]]> By: Margaret https://www.julieolive.co.uk/2020/09/10/kueh-talam-pandan/#comment-2928 Fri, 29 Jul 2022 06:30:50 +0000 https://www.julieolive.co.uk/?p=3273#comment-2928 Hi Julie, I’m a fellow Malaysian, been in No for 52 yrs & absolutely love it. Am originally from Ipoh, so am familiar with lil ole Menglembu! I suddenly have the urge to make Kueh Talam, but am having trouble getting mung bean flour, might have to resort to making my own! I noticed you said is a possible substitute. Am nervous about trying to make it.

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