blue cheese Archives - Just Julie https://www.julieolive.co.uk/tag/blue-cheese/ A Malaysian lost in Britain Tue, 09 May 2023 22:12:08 +0000 en-GB hourly 1 https://wordpress.org/?v=6.9.4 134825744 White wine creamy cheesy leeks with pan seared beef steak https://www.julieolive.co.uk/2019/03/06/white-wine-creamy-cheesy-leeks-with-pan-seared-beef-steak/ https://www.julieolive.co.uk/2019/03/06/white-wine-creamy-cheesy-leeks-with-pan-seared-beef-steak/#comments Wed, 06 Mar 2019 15:25:33 +0000 https://www.julieolive.co.uk/?p=1334 This is a very easy leeks side dish. When I cook this I do not make a sauce for the steak as the leeks will be saucy enough. This makes for a quick satisfying dish and all can be ready in under an hour as the beef steak is just pan seared in a griddle …

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This is a very easy leeks side dish. When I cook this I do not make a sauce for the steak as the leeks will be saucy enough.

This makes for a quick satisfying dish and all can be ready in under an hour as the beef steak is just pan seared in a griddle pan.

Just be a bit more careful with washing the leeks as they tends to trap and hide a lot of dirt when growing. Many a times I find myself having to wash again and again as I slice them.

p/s You should have about half of bottle of white wine left to drink after.

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White wine creamy cheesy leeks with pan seared beef steak

Ingredients

  • 1 bunch Leeks
  • 1 tbsp Butter
  • 1 tbsp Mince garlic
  • 1 tbsp Flour
  • 1 cup White wine
  • 1 cup Double cream
  • Blue cheese (strong cheese)
  • Salt & pepper

Instructions

  • Melt butter in a pan and fry the garlic. Then add in the leeks and fry till the leeks are soft. 
  • Next add in the flour and stir well before adding in the white wine and double cream.
  • Lastly add in the cheese and taste, season and taste.

Notes

TIP – Use any cheese you like but I prefer blue to go with steak (although I do not at blue cheese) The hubby, the boy and girl do. 
TIP – Add more or less wine, cream for more sauce. It is entirely your choice. 
TIP – Season AFTER you add the cheese and taste. 

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]]> https://www.julieolive.co.uk/2019/03/06/white-wine-creamy-cheesy-leeks-with-pan-seared-beef-steak/feed/ 2 1334 Chicken breast stuffed served with a blue cheese sauce https://www.julieolive.co.uk/2019/01/02/chicken-breast-stuffed-served-with-a-blue-cheese-sauce/ https://www.julieolive.co.uk/2019/01/02/chicken-breast-stuffed-served-with-a-blue-cheese-sauce/#respond Wed, 02 Jan 2019 19:59:38 +0000 https://www.julieolive.co.uk/?p=880 Chicken breast stuffed with spinach, blue cheese and wrapped with thin bacon. Served with a blue cheese sauce and asparagus sides. This cheese sauce recipe is just extremely easy. You can make it as a dip for chicken wings and even prawns.

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Chicken breast stuffed with spinach, blue cheese and wrapped with thin bacon. Served with a blue cheese sauce and asparagus sides.

This cheese sauce recipe is just extremely easy. You can make it as a dip for chicken wings and even prawns.

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Ingredients

  • 3 Chicken breasts
  • 1 pkt Baby spinach
  • 250 g Blue cheese
  • 1 pkt Bacon
  • ½ Cup Fresh Cream
  • 2 tbsp Mayonnaise
  • Salt and Pepper

Instructions

  • it’s hard to explain in just words. Please look at the pics for MY TIP. <3 
  • Chicken breast flattened on 2 [pieces of cling film.
  • Topped with spinach and blue cheese.
  • Use the knife to cut the cling film.
  • This is the corner flap you need to fold in.
  • Tugged in like so.
  • TIP – Roll up and place in freezer for 10 minutes.
  • Lined your bacon like this.
  • Remove from freezer and place on top of bacon.
  • TIP – Use bacon to seal the corner like this.
  • TIP
  • Use a chef knife to help wrap the chicken ballotine.
  • Use tin foil to help you roll onto baking tin.
  • Ready for the oven.
  • Cheese sauce ingredients.
  • Fresh cream & mayonnaise – bring gently to just boiling.
  • Mix well with a squeeze of fresh lemon juice.
  • Add in the blue cheese
  • Remove the chicken ballotine from the oven.

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