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Just Julie

A Malaysian lost in Britain

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Tag: abalone

Claypot waxed meat Rice (Lap Mei Fun) 腊味饭 – made simple
Posted on April 20, 2024April 20, 2024

Claypot waxed meat Rice (Lap Mei Fun) 腊味饭 – made simple

Today I have decided to cook Claypot waxed meat Rice (Lap Mei Fun) – 腊味饭 but with claypot and do it much simply. I did not fry my rice first like I normally do and I did not add any other seasoning. I planned to start using up all the purchases I have brought back … Continue reading Claypot waxed meat Rice (Lap Mei Fun) 腊味饭 – made simple

Fragrant Yam Rice, Taro Rice (芋头饭)
Posted on November 22, 2022July 19, 2024

Fragrant Yam Rice, Taro Rice (芋头饭)

Last week I bought a packet of yam, yes frozen as I have been bitten many a times before buying fresh yam and when peeled only to find half was bad aka shades of brownish, which I dare not eat. These frozen ones are quite good and most times very floury denoting good yam taste. … Continue reading Fragrant Yam Rice, Taro Rice (芋头饭)

Menu

  • Asian
    • Baking
    • Chinese Soups
    • Desserts
    • Main Dishes
    • Sauces
    • Side Dishes
    • Snacks
  • Western
    • Baking
    • Desserts
    • Main Dishes
    • Side Dishes
    • Snacks
    • Soups & Sauces
    • Starters
  • Kitchen Toys
    • Baking Moulds
    • Knives
    • Sous-Vide
    • The Kitchen Woks
  • Updates
  • About Me

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  • About Me
  • Kek Lapis Legit
  • Tong Ho 茼蒿 stir fry with fermented bean curd 腐乳
  • Kueh Talam Pandan -Signatory mine
  • Yong Liew - Yong Tou Fo (Update)
  • Bagel with tender beef slices
  • Mock glass noodles soup 冬粉汤 with shark fin melon
  • Roast chicken stuffed with glutinous rice
  • Sarawak Red Kolo (Kolok) Mee 哥罗面
  • Roti Canai with chicken curry.
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