Lap Mei Fan Preserved (Waxed) Meat Rice 臘味飯
I have been wanting to eat this for a long time. Especially the burnt bits at the bottom. Finally make it with the lap mei (assorted waxed meats my sister-in-law sent me all the way from Malaysia. Craving satisfied. Because I do not have a big enough clay pot I made it with my Circulon … Continue reading Lap Mei Fan Preserved (Waxed) Meat Rice 臘味飯