Serunding Daging (Spiced Beef Floss)

2 thoughts on “Serunding Daging (Spiced Beef Floss)”

    1. 5 stars
      Julie – I made your serunding tonight anticipating it will be one of those recipes that didn’t really pass my “standard”, again. I was pleasantly surprised! My search for the perfect serunding recipe ended here. Thank you, thank you, thank you. In time for Eid.

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