Skip to content

Just Julie

A Malaysian lost in Britain

  • Asian
    • Baking
    • Chinese Soups
    • Desserts
    • Main Dishes
    • Sauces
    • Side Dishes
    • Snacks
  • Western
    • Baking
    • Desserts
    • Main Dishes
    • Side Dishes
    • Snacks
    • Soups & Sauces
    • Starters
  • Kitchen Toys
    • Baking Moulds
    • Knives
    • Sous-Vide
    • The Kitchen Woks
  • Updates
  • About Me

Tag: Chinese BBQ pork

KamPua Mee & Kolok Mee Pok
Posted on August 22, 2019September 23, 2020

KamPua Mee & Kolok Mee Pok

KamPua Mee, Mee Pok, Kolok Mee, Hakka Mee, Kon Loh Mee, Mi Kolok, by any other names, in any other dialects are all basically dry flavoured noodles. There is something about dried flavoured noodles that is so comforting to an Asian and especially to one who grew up in Kuching, Sarawak you just find it … Continue reading KamPua Mee & Kolok Mee Pok

Menu

  • Asian
    • Baking
    • Chinese Soups
    • Desserts
    • Main Dishes
    • Sauces
    • Side Dishes
    • Snacks
  • Western
    • Baking
    • Desserts
    • Main Dishes
    • Side Dishes
    • Snacks
    • Soups & Sauces
    • Starters
  • Kitchen Toys
    • Baking Moulds
    • Knives
    • Sous-Vide
    • The Kitchen Woks
  • Updates
  • About Me

Blog Stats

  • 271,986 hits

Subscribe

  • Kek Lapis Legit
  • Salted Egg Yolks Butter Pork Ribs – 牛油黃金排骨 with curry leaves & fresh chillies
  • Mee Hoon Kueh Soup 面粉粿汤
  • Claypot Kung Bao Boozy Frog Legs (砂煲宫保田鸡) – Special
  • Hakka Kau Yuk芋頭扣肉 with Cantonese Crispy Roast Pork Belly 脆皮烧肉
  • Kueh Talam Pandan -Signatory mine
  • Snow Frog Jelly or 'suet kap' (in cantonese)
  • Sarawak Red Kolo (Kolok) Mee 哥罗面
  • Fried Chinese doughnut with glutinous rice - (Kap Chong)
  • Kuih Bingka Beras (肥豬肉)
Powered by the LOVE of food