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Tag: garlic

Posted on December 27, 2018December 27, 2018

Creamy Full Fat Mushroom Soup

Creamy Full Fat Mushroom Soup. Not with chicken stock and not with crème fraîche. My Creamy Full Fat Mushroom Soup is made from double cream and full fat milk. I make this maybe twice a year and when I do I like to make it full fat. No diet stuff and the family always laughingly … Continue reading Creamy Full Fat Mushroom Soup

Posted on December 26, 2018December 27, 2018

Szechuan style Sweet & Sour Pork – Special

Szechuan style Sweet & Sour sauce with crispy pork slices. Sweet & sour sauce can be said to be one of the top 3 favourite sauces among the British population with sweet sour chicken being one of the most ordered food from Chinese take away shops. The Cantonese or Hong Kong sweet and sour chicken, … Continue reading Szechuan style Sweet & Sour Pork – Special

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Tong Ho 茼蒿 stir fry with fermented bean curd 腐乳
Kueh Talam Pandan -Signatory mine
Sweet Chilli Crab claws - Special
Sarawak Laksa
Serunding Daging (Spiced Beef Floss)
Simple Bitter melon (gourd) egg drop soup ( 苦瓜蛋花汤 )
Kuih Seri Muka – Special
Crispy Prawns Fritters (cucuk udang)
Snow Frog Jelly or 'suet kap' (in cantonese)
Traditional Cantonese Crispy Roast pork belly - Siu Yuk, 脆皮烧肉.

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