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Just Julie

A Malaysian lost in Britain

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Tag: Hoisin sauce

Duck Bao, Petai Curry Ayam Bao and Sambal Bao
Posted on September 3, 2023September 3, 2023

Duck Bao, Petai Curry Ayam Bao and Sambal Bao

Being able to make my own bao is a bonus. It means I can stick some into the freezer and can have bao on tap, so to speak. Today I made some duck bao. I have a deep love for duck cook any which way EXCEPT soup. I cooked the fillings a day before I … Continue reading Duck Bao, Petai Curry Ayam Bao and Sambal Bao

Char Siu, Chinese BBQ Pork, 叉烧肉 ala Julie’s recipe
Posted on July 22, 2020January 12, 2025

Char Siu, Chinese BBQ Pork, 叉烧肉 ala Julie’s recipe

This recipe have been on the pipeline for yonks. It was in my old blog which I have lost and I meant to put into this new blog but the opportunity did not present itself until today. I have developed this over 22 years to suit my taste. Please use this recipe as a guide … Continue reading Char Siu, Chinese BBQ Pork, 叉烧肉 ala Julie’s recipe

Menu

  • Asian
    • Baking
    • Chinese Soups
    • Desserts
    • Main Dishes
    • Sauces
    • Side Dishes
    • Snacks
  • Western
    • Baking
    • Desserts
    • Main Dishes
    • Side Dishes
    • Snacks
    • Soups & Sauces
    • Starters
  • Kitchen Toys
    • Baking Moulds
    • Knives
    • Sous-Vide
    • The Kitchen Woks
  • Updates
  • About Me

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  • Posh Mee Rebus simplified - Signatory Mine
  • Special Prawns Fritters - signatory mine
  • Brandy Butter Chocolate & Coffee marble cake - special
  • Serunding Daging (Spiced Beef Floss)
  • Crispy Prawns Fritters (cucuk udang)
  • Simply Chicken Floss
  • Snow Frog Jelly or 'suet kap' (in cantonese)
  • Rich Brandy Butter Cake - Special
  • Kuih Bingka Beras (肥豬肉)
  • Hakka Mui Choy with mince pork
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