Whiskey glazed ham – Special
For the last day of 2018 I decided to bake a whiskey glazed ham with Christmas flavours. I bought a smoked gammon joint and it was 2.5 kg in weight. Woke up early and soaked it for about 10 hours, changing the water a few times. Smoked gammon joint has a better taste than unsmoked … Continue reading Whiskey glazed ham – Special