Skip to content

Just Julie

A Malaysian lost in Britain

  • Asian
    • Baking
    • Chinese Soups
    • Desserts
    • Main Dishes
    • Sauces
    • Side Dishes
    • Snacks
  • Western
    • Baking
    • Desserts
    • Main Dishes
    • Side Dishes
    • Snacks
    • Soups & Sauces
    • Starters
  • Kitchen Toys
    • Baking Moulds
    • Knives
    • Sous-Vide
    • The Kitchen Woks
  • Updates
  • About Me

Tag: white wine

White wine creamy cheesy leeks with pan seared beef steak
Posted on March 6, 2019March 6, 2019

White wine creamy cheesy leeks with pan seared beef steak

This is a very easy leeks side dish. When I cook this I do not make a sauce for the steak as the leeks will be saucy enough. This makes for a quick satisfying dish and all can be ready in under an hour as the beef steak is just pan seared in a griddle … Continue reading White wine creamy cheesy leeks with pan seared beef steak

SousVide Rack of lamb with a mustard white wine sauce
Posted on January 24, 2019November 19, 2024

SousVide Rack of lamb with a mustard white wine sauce

SousVide rack of lamb, puree and cube butternut squash, broccoli spears, sundries tomatoes, crispy bacon,  all served with a mustard white wine sauce.  I love using the SousVide and my favourite is rack of lamb followed very closely by the Ribeye of beef. Today’s SousVide rack of lamb is served with a mustard white wine … Continue reading SousVide Rack of lamb with a mustard white wine sauce

Pork Chops in a white wine creamy mustard sauce
Posted on January 2, 2019May 9, 2023

Pork Chops in a white wine creamy mustard sauce

This white wine creamy mustard sauce was first introduced to me by my FIL. Since then I have made it at least twice a year. The family loves it. It is not hard to make and the ingredients are simple. Please refer to the pics for the steps too. Enjoy. Continue reading Pork Chops in a white wine creamy mustard sauce

White Wine Chicken/Turkey Gravy
Posted on December 27, 2018December 27, 2018

White Wine Chicken/Turkey Gravy

White Wine Chicken/Turkey Gravy. One the most important thing that ties a dish together is the sauce, gravy or jus. In my home there is never enough gravy.  Everyone fights for it barred me. If I turn my back my husband might drink it!  When I am not lazy I will take the time to … Continue reading White Wine Chicken/Turkey Gravy

Menu

  • Asian
    • Baking
    • Chinese Soups
    • Desserts
    • Main Dishes
    • Sauces
    • Side Dishes
    • Snacks
  • Western
    • Baking
    • Desserts
    • Main Dishes
    • Side Dishes
    • Snacks
    • Soups & Sauces
    • Starters
  • Kitchen Toys
    • Baking Moulds
    • Knives
    • Sous-Vide
    • The Kitchen Woks
  • Updates
  • About Me

Blog Stats

  • 237,134 hits

  • Posh Mee Rebus simplified - Signatory Mine
  • Kueh Talam Pandan -Signatory mine
  • Traditional Yang Chow, Yangzhou fried rice (扬州炒饭)
  • Snow Frog Jelly or 'suet kap' (in cantonese)
  • Devon crab fried rice in butter
  • Special Prawns Fritters - signatory mine
  • Kacangma or Motherwort Chicken
  • Fu Pei Guen - 腐皮卷 (虾 & 鸡); prawns and chicken beancurd wraps
  • Tong Ho 茼蒿 stir fry with fermented bean curd 腐乳
  • Salted Egg Yolks Butter Pork Ribs – 牛油黃金排骨 with curry leaves & fresh chillies
Powered by the LOVE of food