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Just Julie

A Malaysian lost in Britain

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Tag: apple cider vinegar

Szechuan style Sweet & Sour Pork – Special
Posted on December 26, 2018December 27, 2018

Szechuan style Sweet & Sour Pork – Special

Szechuan style Sweet & Sour sauce with crispy pork slices. Sweet & sour sauce can be said to be one of the top 3 favourite sauces among the British population with sweet sour chicken being one of the most ordered food from Chinese take away shops. The Cantonese or Hong Kong sweet and sour chicken, … Continue reading Szechuan style Sweet & Sour Pork – Special

Kerabu Peria salads – Special
Posted on December 26, 2018May 9, 2023

Kerabu Peria salads – Special

And so the journey of the torch ginger Bunga Kantan continues.  This time it is bitter gourd or peria in local Malaysian dialect. I can eat this alone like salads. It’s very nice with lettuce serve like lettuce wraps. Continue reading Kerabu Peria salads – Special

Menu

  • Asian
    • Baking
    • Chinese Soups
    • Desserts
    • Main Dishes
    • Sauces
    • Side Dishes
    • Snacks
  • Western
    • Baking
    • Desserts
    • Main Dishes
    • Side Dishes
    • Snacks
    • Soups & Sauces
    • Starters
  • Kitchen Toys
    • Baking Moulds
    • Knives
    • Sous-Vide
    • The Kitchen Woks
  • Updates
  • About Me

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  • Chayote Jiu Hu Char - signatory mine
  • Ngoh Hiang made with chayote - signatory mine
  • Basic sambal chilli belacan - Special
  • Hakka Mui Choy with mince pork
  • Kueh Talam Pandan -Signatory mine
  • Monkfish in bacon blanket
  • Roast chicken stuffed with glutinous rice
  • Chinese Dumpling Soup (Sui Kow) 水餃
  • Black Sweet Vinegar Pork Trotter 姜醋猪脚
  • Sweet Chilli Crab claws - Special
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