Last weekend a friend told me she has been hankering for cucuk udang. She asked me for my recipe and I realised that I have not made these for years. I am not sure if she meant just these crispy prawns ones which I love or the ones with beansprouts and kuchai. These are my … Continue reading Crispy Prawns Fritters (cucuk udang)
When I lived in Bercham Ipoh, there was a man who came sometimes to the market and he sells all manner of fried Chinese dough aka Chinese doughnuts but this is my favourite – Kap Chong. My husband was very happy with this and said no need to cook lunch, he can have these for … Continue reading Fried Chinese doughnut with glutinous rice – (Kap Chong)
The weather have been absolutely glorious and I have decided to fry chicken for my boy lollipop as I have not make my double dipped twice fried crispy chicken for him for a long time. He always insisted that he preferred my fried chicken to the well known chain ones but I only fry for … Continue reading Double dipped, twice fried crispy chicken
